We hope that you'll join us for our monthly club luncheon at the Portland Country Club in Falmouth next Wednesday, January 17 at noon. This will be a social lunch: a chance to thaw out and talk about how we survived the recent bombogenesis!
Lunches will be ordered a la carte on the lunch date and cost $15, payable at the door either in cash or by check made out to "Dartmouth Club of Maine." Cocktails and wine are available but must be paid for separately in cash.
If you are interested in attending, RSVP by 2 pm on Monday, January 15 to our lunch host, Harvey Rohde '64 at email@example.com. Please include any dietary restrictions (vegetarian, gluten-free, etc.) in your response. Also, please note that the Club requires a firm head count before the event, and you will be billed for the cost of the lunch if you RSVP and do not attend.